Wednesday, April 3, 2013

2 Ingredient Cookies (recipe)

As a follow-up to my fruit leather snack post, I thought I would share another Pinterest find for a fun snack that we are now regularly making in our home... 2 Ingredient Cookies!

Well, the truth is that they can have as many ingredients as you would like them to have, but they really only need 2 ingredients to work (and be delicious!). No oil, no eggs, no flour, and they taste like banana bread!


2 Ingredient Cookies

Ingredients:
These are the two main ingredients you have to have...

  • 2 very ripe bananas (like you would use to make banana bread)
  • 1 cup of oats (we don't have quick oats here like they recommend so I used the ones that are slightly copped up... if you only have steel cut oats put them in the blender and break them up a bit!)
I added the following to spice them up a bit!
  • Walnuts (you can toast them or put them in raw)
  • Dark chocolate
Some other ideas on what to add...
  • Raisins
  • Pecans or other types of nuts
  • Cinnamon

Step 1:
Preheat your oven to 350F/175C

Step 2:
Mash your bananas and mix in the oats. Make sure these two ingredients are well mixed.

Step 3:
Mix in the additional ingredients you would like to add in and stir well.

Step 4:
Place cookie drops (normal sized, about 1 tablespoon worth of mix) on to a lightly greased cookie sheet or silpat.
Bake for around 15 minutes or until the bottoms are lightly browned.

Step 5: 
Let cool and eat up!



My finished 2 Ingredient Cookies!
(they didn't stay on this plate for very long)

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